Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, slow cooker porchetta. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Slow Cooker Porchetta is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Slow Cooker Porchetta is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook slow cooker porchetta using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Slow Cooker Porchetta:
- Take Onion Powder
- Take Garlic Powder
- Prepare Ground Black Pepper
- Take Dried Basil
- Take Rosemary
- Get Dried Oregano
- Take Dried Parsley
- Get Salt
- Get Thyme
- Prepare Fennel Seeds
- Take large Onion, diced
- Take Garlic, minced
- Make ready Cold Water
- Make ready Boneless Pork Butt Roast
Steps to make Slow Cooker Porchetta:
- Cut the pork roast in half. Mix basil, oregano, thyme, parsley, rosemary, fennel, garlic & onion powder, and salt & pepper in a food processor and process until smooth.
- Spread herb paste all over pork halves. Pat the paste into the pork roast.
- Put one half of the pork roast on top of the other, then place onto dish. Cover the dish and refrigerate for at least 4 hours. I highly recommend doing it overnight.
- Place the onions and garlic into the slow cooker, then pour the water on top of that. Put the pork roast on top of the onions, garlic, and water. Close the lid, put the temperature on low, then set the timer for 8 hours.
- When it is all done, take the pork roast out and put it on a cutting board. Using two forks, pull apart the pork. It will be so tender, that this will be so easy.
- Enjoy!
So that’s going to wrap this up with this special food slow cooker porchetta recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!