Spicy Schezwan Chicken Momos
Spicy Schezwan Chicken Momos

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, spicy schezwan chicken momos. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Spicy Schezwan Chicken Momos is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Spicy Schezwan Chicken Momos is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook spicy schezwan chicken momos using 19 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Schezwan Chicken Momos:
  1. Get 500 gms mince chicken kheema
  2. Get 1 tbsp garlic chopped
  3. Get 1 tbsp green chilles chopped
  4. Take 1 egg beaten
  5. Get to taste Salt
  6. Get 1 tsp white pepper powder
  7. Prepare 1 tsp dark soya sauce
  8. Take For covering: 500 gms maida
  9. Prepare to taste Salt
  10. Take Water for kneading dough
  11. Get 1 tbsp oil
  12. Prepare For Schezwan gravy :
  13. Take 1 onion chopped
  14. Make ready 1 capsicum chopped
  15. Get 1 cup spring onions chopped
  16. Take 1 tbsp garlic chopped
  17. Prepare 1 tsp black pepper powder
  18. Prepare 2 tbsp Schezwan sauce
  19. Make ready 1 tbsp tomato ketchup
Steps to make Spicy Schezwan Chicken Momos:
  1. Mix chicken kheema with garlic, green chilles, egg, pepper powder, salt & soya sauce. Mix well & keep this mixture aside.
  2. Now in a bowl add the flour, salt, oil & water & knead a stiff dough.
  3. Roll out like small circular disc. Add a spoonful of chicken mixture in centre & seals the ends. Steam in a steamer until done.. momos are ready!
  4. Now in a pan heat oil. Add the chopped garlic & saute for few minutes. Add the onions capsicum & cook on high heat. Add the sauces, salt, black pepper powder & cook until water evaporates. Add the momos. Stir gently. Cover & cook for few minutes.
  5. Serve hot

So that’s going to wrap this up for this special food spicy schezwan chicken momos recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!