Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sweet and sour apple chutney. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sweet And Sour Apple Chutney is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Sweet And Sour Apple Chutney is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook sweet and sour apple chutney using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Sweet And Sour Apple Chutney:
- Get 2 Apple cut into cubes
- Make ready 2 tbsp jaggery or as needed
- Make ready 1 tsp Cardamom powder
- Get 10 Raisins chopped
- Make ready 1/2 tsp red chilli powder
- Make ready 1/2 tsp roasted cumin powder
- Make ready 1 bay leaf
- Get As needed Oil
- Prepare To taste Salt
Instructions to make Sweet And Sour Apple Chutney:
- Wash apple,peel it and cut into cubes. Heat kadai. Add oil. When the oil is hot add mustard seeds, bay leaf and,dry red chilli. Saute it for few minutes. Add chopped apples. Fry it for 3 minutes. Add red chilli powder, roasted cumin powder, salt and cardamom powder, jaggery. Add water. Cover and cook for 4 minutes or till apple become tender.
- Take out lid. Mashed it. Add chopped raisins. Mix…well. Transfer to a serving bowl. Garnish with remaining raisins. Ready to serve……
So that’s going to wrap it up with this special food sweet and sour apple chutney recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
