Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, sweet potato oven cakes. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Roasting sweet potatoes in the oven brings out their natural flavor and sweetness. Sweet potatoes are a whole food that pack a powerful nutritional punch. This sweet potato cake is so moist, soft and rich.
Sweet Potato Oven Cakes is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Sweet Potato Oven Cakes is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have sweet potato oven cakes using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sweet Potato Oven Cakes:
- Get 3 medium sweet potato
- Prepare 1/2 onion
- Prepare 1/2 cup 100% applesauce
- Get 4 tbsp gluten-free flour.
- Prepare 1 tsp baking powder
- Get 1/2 tsp sea salt.
- Take 1/4 tsp black pepper.
This sweet potato pecan cake is a warm and comforting Thanksgiving dessert. Sweet potatoes are a bit too starchy for my husband and me. But sweet potatoes do have some benefits, and my kids really like these patties - they are one of their favorite side dishes. Since these patties are very easy to make, I am happy to make them for the kiddos.
Steps to make Sweet Potato Oven Cakes:
- Preheat oven to 400°F.
- Lightly grease a cookie sheet with olive or coconut oil.
- Grate potatoes and onion into a large bowl. Add applesauce, flour, baking powder, salt & pepper & mix thouroughly.
- Place rounded mounds of the mixture on a cookie sheet. (about 3" in diameter)
- Bake for 20 minutes, flip with spatula, & bake on the other side for another 20 minutes or until golden brown.
- Serve with more applesauce & grated horseradish.
And don't tell anyone 🤐, but. This Baked Sweet Potato Fries recipe is ultra crispy, perfectly seasoned, and irresistibly delicious. These sweet potato fries are delicious served as an appetizer, side dish, or snack. And also naturally gluten-free, vegan and vegetarian. Baking sweet potatoes whole in the oven is arguably the easiest way to prepare them (if you're really pressed for time, you can always microwave your sweet potato).
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