Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, traditional american apple pie. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Traditional American Apple Pie is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Traditional American Apple Pie is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook traditional american apple pie using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Traditional American Apple Pie:
- Make ready Buttery Pie Crust:
- Prepare 1 cup cold butter
- Prepare 1/4 cup powdered sugar
- Prepare 1 egg
- Prepare 1 tbsp very cold water
- Get 2 1/2 cup All purpose flour
- Prepare Apple filling:
- Get 3 Granny Smith apples (diced)
- Make ready 40 g salted butter
- Make ready 3 tbsp maple syrup
- Take 1 tbsp sugar
- Prepare 1 tsp cinnamon
- Make ready 100 g sultanas
- Take 1 tsp salt
- Make ready 1 egg lightly beaten for brush
- Prepare 1 Tbsp corn flour
Instructions to make Traditional American Apple Pie:
- For buttery pie crust: Put cold butter and powdered sugar in a food processor, mix 1 minutes. Add flour, egg and cold water. mix it until it form a ball. rest for 30 minutes in a fridge
- For apple filling: put all ingredients together in the pot. cook it for 15 minutes. let it cool.
- Assemble the pie and brush it with egg wash and sprinkle raw sugar on top of the pie
- Bake in the oven 180 C for 45 minutes
- Enjoy
So that is going to wrap it up with this special food traditional american apple pie recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
