Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, aloo kofta with spiced tomato sauce potato balls with spiced tomato sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Aloo Kofta with Spiced Tomato Sauce Potato balls with Spiced Tomato Sauce is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Aloo Kofta with Spiced Tomato Sauce Potato balls with Spiced Tomato Sauce is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook aloo kofta with spiced tomato sauce potato balls with spiced tomato sauce using 21 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Aloo Kofta with Spiced Tomato Sauce
Potato balls with Spiced Tomato Sauce:
- Take 450 g potatoes
- Make ready 100 g frozen peas
- Get 3 spring onions, finely chopped
- Get 1 green chilli, deseeded and very finely chopped
- Get 1/2 tsp cumin powder
- Get 1/2 tsp coriander powder
- Prepare 1/2 tsp salt or to taste
- Make ready 2 tbsp white flour make a batter with water not to thick & not to thin
- Prepare as needed Bread crumbs
- Get Oil for frying
- Make ready 🌻FOR THE SAUCE:
- Get 2 Tbsp oil
- Take 1 onion finely chopped
- Prepare 1 tsp ginger & garlic paste
- Make ready 1 tsp turmeric powder
- Get 2 tsp coriander powder
- Take 1 tsp paprika
- Prepare 1/2 tsp red chilli powder
- Prepare 4 tomatoes, skinned and chopped
- Get 250 ml water
- Take Fresh Coriander / mint for garnish
Instructions to make Aloo Kofta with Spiced Tomato Sauce
Potato balls with Spiced Tomato Sauce:
- Boil the potatoes until soft. Peel and mash. Cook the peas and add them to the potato, breaking them down slightly.
- Add the spring onions, chilli, coriander, spices, lemon and salt. Mix well and form into 18 balls. Roll each one in flour better then coat with bread crumbs knocking off any excess.
- Make the sauce by heating the oil and frying the onion for 3-4 minutes until softened. Add the garlic, ginger paste and spices and cook for 2 minutes. Stir in the tomatoes and water and cook until the tomatoes have broken and the sauce has thickened.
- Heat the oil in a wok or deep pan. Fry the koftas in batches until golden. Drain on kitchen towel and serve covered in the sauce. Garnish with coriander / mint.
- Enjoy !
So that is going to wrap it up for this special food aloo kofta with spiced tomato sauce potato balls with spiced tomato sauce recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
