Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, ampalaya con carne. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Ampalaya Con Carne is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Ampalaya Con Carne is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook ampalaya con carne using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Ampalaya Con Carne:
- Make ready 1/2 lb beef sirloin, sliced into thin pieces
- Get 1 piece ampalaya (bitter gourd), cored and sliced
- Make ready 4 cloves garlic, minced
- Prepare 1 thumb ginger, minced
- Make ready 1 piece onion, chopped
- Take 3/4 cups water
- Make ready 2 tablespoons cooking oil
- Get Marinade:
- Take 3 tablespoons soy sauce
- Get 2 tablespoons oyster sauce
- Get 1 1/2 teaspoon Sesame oil
- Take 1/2 teaspoon ground black pepper
- Make ready 1 1/2 teaspoons cornstarch
Steps to make Ampalaya Con Carne:
- Combine beef sirloin, soy sauce, oyster sauce, sesame oil, and ground black pepper.
- Mix well. Add cornstarch and then continue to mix until all ingredients are well distributed. Marinate for 10 minutes.
- Heat oil in a pan. Add the marinated beef sliced. Cook both sides for 30 seconds.
- Stir-fry the beef for 3 minutes. Set aside.
- On the same pan, saute the ginger and garlic. Add onion and continue to cook until it softens.
- Put the ampalaya into the pan. Cook for 1 minute.
- Add the beef back into the pan. Add water and bring it to boil. Cook in medium heat for 5 minutes.
- Transfer to a serving bowl. Serve and Enjoy!
So that’s going to wrap this up with this exceptional food ampalaya con carne recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
