Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, apple & chicken crock pot pie. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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Apple & Chicken Crock Pot Pie is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Apple & Chicken Crock Pot Pie is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook apple & chicken crock pot pie using 24 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Apple & Chicken Crock Pot Pie:
- Take Pie Filling
- Prepare 1 Crockpot
- Get 1 Large Stirring Spoon
- Prepare 1 Pound Pre-Cooked Chopped Boneless Skinless Chicken Breasts
- Make ready 6 cup Chicken Broth or Equivalent Chicken Bullion (be sure to add appropriate amount of water if using bullion)
- Take 2 Large Chopped Red Potatoes
- Make ready 2 Large Fuji or Red Apples
- Get 1/2 cup Chopped or Diced Celery
- Get 1/4 cup Chopped Carrots
- Get 375 Mililiter (equivalent to half a bottle) of Pink Moscato Wine
- Make ready Black Peppercorns
- Take Sea Salt
- Make ready Minced Garlic
- Make ready Parsley Flakes
- Prepare 5 tbsp Cornstarch for thickening
- Make ready 1 Whole Bay Leaf
- Prepare Pie Crust
- Take 1 Pyrex Pie Dish
- Prepare 1 Rolling Pin
- Get 4 cup All Purpose Flour
- Get 1 1/3 cup Shortening
- Get 3 tsp Sea Salt
- Get 2 Egg Yolks
- Prepare 6 tbsp Ice Water
Steps to make Apple & Chicken Crock Pot Pie:
- Pour flour in bowl and stir in sea salt.
- Seperate 2 Egg Yolks from Whites and add the yolks into the bowl.
- Melt the shortening, add into the bowl, and mix well with the other pie crust ingredients.
- Slowly mix in ice water a teaspoon at a time.
- Knead dough, roll into a ball, then place into fridge to cool.
- Take and add all pie filling ingredients into your crockpot
- Stir ingredients together and cover on high heat for 3hrs stiring every 15-20min or so.
- You will know the filling is done cooking once it has spread its delightful aroma throughout your home.
- Cut your ball of dough in half and roll out using a large rolling pin.
- Place over pyrex pie dish and cut off excess dough from edges.
- Pour in your pie filling
- Roll out the other half of dough and cover the top of the pie with it. Pinch the edges to seal it all together.
- Using a knife make 4. Small slits in the center of pie so it can breathe while baking.
- Spinkle the top with Parsley Flakes and Pepper.
- Place Pie on cookie sheet and bake on center rack at 350°F Fahrenheit for 40-45 minutes or until crust appears golden and flakey.
So that is going to wrap it up with this exceptional food apple & chicken crock pot pie recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
