Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, apple and cabbage over brown rice. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Apple and cabbage over brown rice is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Apple and cabbage over brown rice is something that I’ve loved my whole life.
The leftovers are great over brown rice, whole wheat couscous or white beans for a healthy, satisfying vegetarian lunch. Steamed Cabbage Recipe No Butter No Oil [Cook Cabbage Southern Style ] Pour in apple cider and stir in brown rice.
To begin with this particular recipe, we must prepare a few components. You can cook apple and cabbage over brown rice using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Apple and cabbage over brown rice:
- Get Half a medium sized cabbage shredded(red or green your choice)
- Make ready Half a onion chopped
- Make ready 1 small apple chopped
- Prepare 4 slices bacon crisped(I use lower sodium)
- Make ready 2 teaspoons Apple cider vinegar
- Take 3 teaspoons Apple juice
- Make ready Chicken or veggie broth 1.5 cup(lower sodium for me)
- Make ready 2 generous shakes of Mr.Dash garlic and herb salt free seasoning
- Take Your desired amount of cooked brown rice(can use white)
- Make ready large deep frying pan
Quarter the cabbage, removing the tough stem, then thinly slice. Arrange a layer of the cabbage on the bottom of a large saucepan, followed by some of the onions Pour over the vinegar and cider and dot the butter on top. Braised red cabbage goes with almost any winter dish. It takes minutes to prepare, then two hours of gentle cooking - you need do nothing Melt the butter in a stainless steel or flameproof casserole over a medium heat (an aluminium pan will not work for this).
Instructions to make Apple and cabbage over brown rice:
- Pan fry the bacon till crisp then set to the side to drain on paper towels
- Take the same frying pan and just drain the bacon grease out of it taking care not to get it on the sides of the pans outside and place back on the burner
- Place broth cabbage Apple and onion into the pan and Mrs. Dash and bring to a boil.. Then drop down to med heat and stir every so often until thoroughly cooked cabbage should be a bit softer but you can cook it to your liking
- While the cabbage is doing its thing go ahead and get your rice started follow your rice package instructions
- Go back to the bacon and break it into small pieces (it will be used to top the finished dish)
- Once the rice and the cabbage is done serve the cabbage apple mixture over top of the rice and top with the bacon… This recipe serves about 4 depending on your portion size enjoy :)
Fry the onion in the butter for three minutes. Add the rinsed and drained beans. Using kitchen scissors cut noodles right in the bowl. Pour sauce over cabbage and carrots; add noodles. Top each with a piece of pork.
So that’s going to wrap it up for this exceptional food apple and cabbage over brown rice recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
