Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, apple bacon pancakes. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Apple Bacon Pancakes is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Apple Bacon Pancakes is something which I have loved my whole life. They are nice and they look fantastic.
These bacon apple pancakes are made with Greek yogurt and stuffed full of smoky bacon and sweet apples. Apple bacon pancakes are my favorite, but if you want to change things up you can absolutely make substitutions. Try blueberries, bananas and chocolate chips, or even fresh peaches.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook apple bacon pancakes using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Apple Bacon Pancakes:
- Make ready 1 1/2 cups milk (almond or cashew works well too)
- Make ready 1/2 pound bacon, cooked & chopped
- Prepare 3 cups AP flour
- Make ready 2 eggs
- Prepare 1 tsp salt
- Prepare 1/2 cup unsweetened apple sauce
- Take 1 Tbs baking powder
- Make ready 2 Tbs cinnamon
- Get 2 Tbs vanilla
- Make ready 2 medium apples, peeled, cored, and diced
- Make ready 1/2 cup real maple syrup
Bacon pancakes sound like a sinful breakfast treat, but these slightly sweet, mostly savory But let's get back to these delicious bacon pancakes. Serve them in a stack, or use two as buns for an egg. Serve pancakes with bourbon-apple-bacon sauce and bourbon-maple syrup. To keep pancakes warm, place in a single layer on a cookie sheet.
Steps to make Apple Bacon Pancakes:
- In large bowl, combine all dry ingredients and mix well.
- Heat skillet on medium heat (or electric griddle on 300°F)
- Add eggs, apple sauce, milk and syrup, stir approx 20 times. Do not over mix. There should be lumps.
- Fold in apples and bacon.
- Using your 1/2 cup, ladle batter onto skillet making as many pancakes as you can without crowding.
- Cook until edges are firm and bubbles are seen throughout. Flip and finish cooking. Repeat process until all batter is used.
- Serve with more syrup, or apple butter and cook up the remaining 1/2 pound of bacon for a side.
Bacon apple pancakes was the least thing I was thinking about earlier in the week. If you like apple pancakes and you like bacon, you'll love the taste of these sweet, smoky pancakes. If you enjoy American pancakes with bacon and maple syrup you'll love these traditional Dutch pannenkoeken, too. Dutch Pannenkoeken with Bacon and Apple. Apple, brown sugar and cinnamon are a perfect topping for this simple breakfast masterpiece.
So that’s going to wrap it up with this exceptional food apple bacon pancakes recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
