Apple Butter - Slow Cooker
Apple Butter - Slow Cooker

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, apple butter - slow cooker. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Apple Butter - Slow Cooker is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Apple Butter - Slow Cooker is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have apple butter - slow cooker using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Apple Butter - Slow Cooker:
  1. Prepare 1.5 lbs apples (about 4 medium or 3 large)
  2. Make ready 1/4 cup brown sugar (could also use maple syrup or honey)
  3. Take 1 tsp. ground cinnamon
  4. Prepare 1/4 tsp. ground cloves
  5. Take 1/4 tsp. ground nutmeg
  6. Prepare 1/8 tsp. ground allspice
  7. Get 1/2 tsp. vanilla extract
  8. Make ready pinch salt
Instructions to make Apple Butter - Slow Cooker:
  1. Core and roughly chop the apples. You can peel them if you'd like, but I don't feel it's necessary, considering everything will be blended at the end. Place them in a lightly greased slow cooker.
  2. Sprinkle the brown sugar, cinnamon, cloves, nutmeg and allspice over the apples and stir to incorporate. Place the lid on and cook on low heat for 6 or so hours.
  3. After the 6 or so hours, the apples should be all broken down and very tender. It will resemble a chunky, rustic applesauce in texture, but it should be thicker and darker than applesauce.
  4. Use an immersion blender to blend it right in the slow cooker bowl or transfer it to a food processor and pulse until smooth. Once its pureed, stir in the vanilla and salt.
  5. Place it into a large shallow bowl so it can cool off. Allow it to cool completely, then place it in an airtight container (I like to use a mason jar) and store in the refrigerator for up to 3 weeks.

So that is going to wrap it up for this exceptional food apple butter - slow cooker recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!