Apple caramel cookies
Apple caramel cookies

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, apple caramel cookies. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

These Caramel Apple Cookies are the perfect Fall dessert. Loaded up with spices, fresh apple, and little bits of gooey caramel. Caramel Apple Cider Cookies. posted by Christy Denney

Apple caramel cookies is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Apple caramel cookies is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook apple caramel cookies using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Apple caramel cookies:
  1. Take Cookie Dough
  2. Get 3/4 cup butter, softened
  3. Get 1 cup white sugar
  4. Make ready 1/2 cup brown sugar
  5. Take 1 tsp vanilla extract
  6. Make ready 1 egg
  7. Prepare 2 1/3 cup all-purpose flour
  8. Take 1 1/4 tsp baking soda
  9. Take 1 1/4 tsp ground cinnamon
  10. Take 2 apples, chopped
  11. Take Carmel sauce
  12. Make ready 1/4 cup butter
  13. Take 1/4 cup sweetened condensed milk
  14. Prepare 1 cup brown sugar
  15. Take 1 tsp vanilla extract

These easy and delicious caramel apple cookies are perfect for Fall! Apple Pie Cookies - sticky and chewy, bite-sized caramel apple pies. Sometimes the regular old apple pie recipe is just too much dessert to handle. These gooey bites bring you the best of both.

Steps to make Apple caramel cookies:
  1. For the caramel, melt and combine all ingredients in a saucepan over medium heat stirring occasionally until it comes to a rolling boil.
  2. For the cookie dough, cream butter, granulated sugar, and brown sugar. Mix in the vanilla extract and egg. In a separate bowl, combine flour, cinnamon, and baking soda. Gradually add to flour mixture. Stir in apples.
  3. Drop cookie dough by rounded teaspoons onto a greased cookie sheet. Drizzle carmel sauce over the cookies. Bake 8 to 10 minutes at 350°F or until slightly brown.
  4. They will stay soft for weeks! Enjoy!

Delicious caramel apple cookies are soft, sweet, and perfect for fall. Loving the toasted pecans that Instead, try these yummy caramel apple cookies for a unique treat that's bursting with seasonal. A cookie that tastes just like a caramel apple! Thin and crispy around the edges with bites of baked apple and lots of chewy caramel in every bite. One of my favorite fall treats is a good caramel apple!

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