Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, apple crumble pie. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Apple Crumble Pie is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Apple Crumble Pie is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have apple crumble pie using 20 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Apple Crumble Pie:
- Prepare For Pie
- Make ready 1 (9 inch) unbaked pie crust, homemade or store bought
- Get 4 poundsapples, a mix of granny smith and another brand such as
- Make ready cortland. peeled, cored and sliced into 1/4 inch slices
- Get 2 tablespoons fresh lemon juice
- Prepare 4 tablespoons butter
- Make ready 2/3 cup granulated sugar
- Make ready 2 tablespoons all purpose flour
- Get 1 teaspoon ground cinnamononl
- Take 1/4 teaspoon salt
- Prepare For Crumb Topping
- Get 8 tablespoons salted butter, melted
- Take 1 1/2 cup all purpose flour
- Prepare 1 teaspoon ground cinnamon
- Get 1/4 teaspoon ground ginger
- Get 1/4 teaspoon ground allspice
- Make ready 1/2 cup light brown sugar, packed
- Get 1/4 cup granulated sugar
- Take 1 teaspoon vanilla extract
- Get 1/2 cup toffee bits, I used Health Bits Toffee Bits
Instructions to make Apple Crumble Pie:
- Fit pie pastry in 9 inch pie pan and refrigerate while preparing filling and topping
- Place apple slices, lemon juice and sugar in a bowl and toss to coat
- Heat butter in a large skillet, add apples with all juices in bowl and cook on medium heat, stirring often until apples are tender but still holding their shape
- Add cinnamon, flour and salt and stir just until blended, less than 1 minute
- Transfer apples to abowl and chill until cold. This can be done up to two days before baking the pie.
- ,Make Crumb Topping
- In abowl combine flour, brown sugar, granulated sugar, vanilla, toffee bits and spices. Mix to blend
- Add melted butter and stir with a fork to make crumbs
- Assemble and Bake Pieun
- Preheat the oven to 425. Line a baking sheet with foil
- Spoon cooled apple filling into pie shell
- Evenly top with Crumb Topping, place on foil lined pan and bake 30 to 40 minutes until golden and bubbling. Cool on rack
- Serve with vanilla ice cream or whipped cream
So that’s going to wrap this up with this special food apple crumble pie recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
