Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, apple kulfi. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Apple Kulfi is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Apple Kulfi is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook apple kulfi using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Apple Kulfi:
- Get 1 litre milk
- Take 2 tbsp sugar
- Prepare 2 grated apple
- Make ready 2 tbsp Almond flakes
- Take 6 grated elaichi peda
- Take 4 big size kulfi mould
- Make ready as needed cherries for garnishing
Instructions to make Apple Kulfi:
- Boil milk till it thickens.
- Grate apple and cook in a pan till moisture evaporates. Add sugar and cook till thickens and colour changes.
- Add grated peda mix well add cooked apple pulp.
- Now add Almond flakes and cool the kulfi mixture. Fill in moulds and freeze on high temperature for 4 hrs. Or till kulfi is freezes completely.
- Unmould the ready YUMMY, DELICIOUS apple kulfi in palate slice and garnish with cherries and serve.
So that’s going to wrap it up for this special food apple kulfi recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
