Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, apple mushroom topped sirloin. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Apple Mushroom topped Sirloin is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Apple Mushroom topped Sirloin is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook apple mushroom topped sirloin using 15 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Apple Mushroom topped Sirloin:
- Make ready 2 bacon wrapped sirloin
- Prepare 3/4 tbsp Kansas City Steak Rub
- Prepare topper
- Make ready 1/3 cup Granny Smith Apple, chopped
- Make ready 1/2 cup yellow onion, chopped
- Take 2 garlic cloves, minced
- Make ready 6 button mushrooms, quartered
- Make ready 1/4 cup shallots, minced
- Prepare 3 pinches salt
- Prepare 1/2 tsp cracked pepper
- Take 1/4 tsp crushed red pepper
- Take 1/2 tbsp worceshire sauce
- Take 1/4 cup chicken broth
- Get 1 1/2 tbsp butter
- Prepare 1 tbsp olive oil
Steps to make Apple Mushroom topped Sirloin:
- For the topper.. in a sauce pan melt butter on med low heat til almost brown, add onions, cook til translucent
- Add mushrooms, allow moisture to release from mushrooms, about 2 min
- Add olive oil and shallots then turn heat to low.
- Add salt, pepper, crushed red pepper, worceshire, apple, garlic, chicken broth. Let reduce about 10 min
- For the Sirloin.. rub down with Kansas City Steak rub to each side of the sirloin (we prefer to use sirloins at room temp, so we allow them to sit for an hour out of the fridge first)
- Pop the sirloins on the grill at 650 degrees, 3 1/2 mins per side. Let rest off grill for 5 min.
- Plate with the delicious topper! Yum yum yum.
- BAM!! Tastes like something from a fancy restaurant ;) Cheers, friends!
- Note: We used hardwood lump charcoal and Hickory wood chips for extra flavor.
So that’s going to wrap it up with this exceptional food apple mushroom topped sirloin recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
