Apple Pie Filling
Apple Pie Filling

Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, apple pie filling. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Apple Pie Filling is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Apple Pie Filling is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have apple pie filling using 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Apple Pie Filling:
  1. Take Sauté
  2. Prepare 5 apples
  3. Make ready 1 oz butter
  4. Get 3 oz sugar
  5. Take Seasonings
  6. Take 1 tsp cinnamon
  7. Take 1/4 tsp nutmeg
  8. Get 1/4 tsp salt
  9. Make ready 2 tsp lemon juice
  10. Get Slurry
  11. Make ready 2 oz cold water
  12. Prepare 3/4 oz cornstarch
  13. Make ready Add without Heat
  14. Prepare 3 1/2 oz sugar
  15. Get 1/4 oz butter
Steps to make Apple Pie Filling:
  1. Set oven to 425F.
  2. Peel and cut apples to desired size. - - *I cut the apples into 1/4s, and then cut out the core. Then cut the 1/4s in half, and the halves into 1/3s.
  3. Sauté the apples in the 1 oz of butter until slightly softened.
  4. Add the 3 oz of sugar, and allow to simmer until about a 1/4" of the apple pieces are translucent.
  5. Once simmering, add the salt, nutmeg, cinnamon, and lemon juice.
  6. Mix together the cold water and cornstarch, and add this slurry to the apples once cooked to preference.
  7. Remove from heat, and add the 3.5 oz sugar and 0.25 oz butter. Stir until dissolved. - - **If the pie filling is still a little too thick, add small increments of butter until desired consistency.
  8. Allow to cool before filling your pie crust.
  9. Bake for about 30-40 minutes. - - *** Tip: wrap edges of crust in aluminum foil to avoid burning. Remove last 15 minutes of baking.

So that’s going to wrap this up with this special food apple pie filling recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!