Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, apple pie from scratch. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Apple Pie from scratch is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Apple Pie from scratch is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook apple pie from scratch using 13 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Apple Pie from scratch:
- Make ready Filling
- Prepare 2 1/2 medium apples
- Prepare 1 cup sugar
- Prepare 1 tbsp all purpose flour
- Make ready 1/2 tsp cinnamon
- Take 1 pinch nutmeg
- Make ready 1 dash rum
- Prepare 1 tsp vanilla essence
- Prepare Pastry
- Take 2 cup all purpose flour
- Prepare 100 grams butter
- Take 1 pinch salt
- Get 1 tbsp cold water
Steps to make Apple Pie from scratch:
- Mix flour, butter and salt in a bowl to make the pastry dough.
- Don't over knead the dough. Cut the dough into two disks, wrap in cling film and leave to rest for least 30 min.
- Pre heat the oven.
- Peel, core and cut the apple into 1/4 - 1/2 inch thick slices.
- Add the remaining ingredients for the filling to the apples.
- Take one pastry disk and roll it to form the base. Line the pastry tin.
- Pour the filling into the tin.
- Roll the other pastry disk to form the lid and arrange over the apples. Pinch in the edges to secure.
- Cut some slits on the top, for the steam to escape.
- Bake the pie till the crust turns golden and you can see the apple filling bubble through the slits.
- Serve with cream or ice cream.
So that is going to wrap this up for this special food apple pie from scratch recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!