Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, apple pie roll. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Apple Pie Roll is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Apple Pie Roll is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook apple pie roll using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Apple Pie Roll:
- Make ready 1 Stewed apple
- Make ready 3 pieces Castella sponge cut offs etc.
- Take 5 cm cube Baumkuchen
- Take 1 Dorayaki
- Get 1 dash Raisins
- Make ready 1 sheet Frozen puff pastry
- Take 1 dash Egg yolk
Steps to make Apple Pie Roll:
- Lay a large sheet of cling film over a sushi rolling mat. Then put the castella sponge, baumkuchen, dorayaki, stewed apple and raisins over the top.
- Top everything with some thin slices of castella sponge and roll the ingredients into a cylinder. Wrap the sushi rolling matt around the roll and let it sit in the freezer.
- Roll out the puff pastry and score in a hatched pattern.
- Then wrap the pastry around the roll and glaze with some beaten egg. Bake in the oven at 200℃ for 10 minutes, then drop the heat to 180℃ and bake for a further 13-15 minutes.
So that’s going to wrap this up with this exceptional food apple pie roll recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
