Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, apple tart. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Apple Tart is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Apple Tart is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have apple tart using 3 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Apple Tart:
- Get Ready made pastry
- Get 4 medium sized apples cored and chopped
- Make ready 85 g sugar
Steps to make Apple Tart:
- I used ready made pastry, however there are lots of good puff pastry recipies out there for you to use!
- Heat the oven to 220°C/500F (gas mark 9).
- Sprinkle the sugar in a heavy-bottomed pan and place over a medium heat on the hob, stirring the sugar frequently and making sure it doesn't burn.
- Allow the sugar to caramelise a little and become a golden brown colour, then remove from the heat and arrange the drained apple pieces in one layer over the sugar
- Sprinkle on a little extra sugar on top of the assembled apples to give the tart an extra bit of flavour. Then place in the oven and cook for about 25 minutes.
- Take a serving dish that is larger than the pan on all sides and place over the top. Protecting your hands with a tea-towel, and, holding the dish and pan firmly together, quickly but carefully flip the pan and the dish.
- Tap the bottom of the pan sharply a few times all round with a wooden spoon, then lift off. The tart should be left on the serving dish with the apple on top.
- Serve with cream or vanilla ice cream.
So that is going to wrap this up with this special food apple tart recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
