Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, bacon and cheese loaded potato fries. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Ingredients: Oil Potatoes Fiesta Blend Or your favorite Cheese Bacon Bits Or whatever toppings you like Salt & Pepper Or whatever. These potatoes sprinkled with bacon, Parmigiano-Reggiano cheese, and parsley and roasted until crispy make an easy, irresistible side dish. I was looking for a loaded baked potato/home fries, and this filled the bill.
Bacon and cheese loaded potato fries is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Bacon and cheese loaded potato fries is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have bacon and cheese loaded potato fries using 11 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Bacon and cheese loaded potato fries:
- Take 3 slices bacon, chopped fine
- Get 1 tea spoon garlic
- Take 1 table spoon refined vegetable oil
- Take 1 table spoon refined flour
- Prepare 120 ml milk
- Make ready 2 table spoon cheddar cheese
- Take 1/4 tea spoon crushed black pepper
- Get to taste Salt
- Take 2 pinch oregano
- Get 150 g french fries, fried till golden and crisp
- Make ready 1 tea spoon chopped parsley for garnish
Cook French fries as package directs. Place fries on a broiler-proof dish or platter. Sprinkle with cheese, onions, and bacon. Loaded Cheese Fries - baked fries loaded with cheese and lots of toppings!
Steps to make Bacon and cheese loaded potato fries:
- In a pot add refined vegetable oil and chopped bacon and cook on medium heat until the bacon becomes crisp
- Add chopped garlic to the pot and cook for another 1 minute or till the time garlic turns golden.
- Add the refined flour and cook till the flour gets a sandy texture.
- Add milk and lower down the heat even further, keep stirring it till the time the sauce becomes thick
- Add more milk to think it down if needed, it should be of thick soup like consistency.
- Add oregano and cheese and mix well.
- Add salt and pepper to season
- Put the fried french fries in a oven proof dish and pour the tick sauce over it. Sprinkle some more cheese.
- Put the dish in a pre heated oven at 200 degree Celsius and bake till the crust gets a golden colour.
- Sprinkle chopped parsley and serve
These cheese fries are perfect for game day, parties, or any day! Josh likes regular Russet potatoes, while I prefer sweet potatoes. We usually make a big pan of fries, half of the pan is His and half of the pan is Hers! Loaded with bacon, cheese and scallions, these potatoes are a must-try. With the convenience of using our Nutrisystem® Loaded Potatoes, this classic comfort food is an absolute diet-win for busy days at the office, on-the-go afternoons, or those days when you're craving something hearty and.
So that’s going to wrap it up for this special food bacon and cheese loaded potato fries recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
