Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, baked apples with goat cheese, honey, and mint. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Baked Apples with Goat Cheese, Honey, and Mint is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Baked Apples with Goat Cheese, Honey, and Mint is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook baked apples with goat cheese, honey, and mint using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Baked Apples with Goat Cheese, Honey, and Mint:
- Make ready 3 golden delicious apples, cored & cut in small cubes
- Get to taste powdered cinnamon
- Take 1 tbsp creme-de-menthe (green mint liqueur), OR 1 tbsp peppermint extract
- Take 7 oz goat cheese
- Prepare 3 tbsp honey
- Get to taste toasted sunflower seeds
Instructions to make Baked Apples with Goat Cheese, Honey, and Mint:
- Preheat the oven to 410°F. - - In a rectangular poundcake mould, place the cubed apples and sprinkle generously with cinnamon. Add the splash of creme-de-menthe.
- On top, crumble the goat cheese and distribute evenly. Drizzle with honey and bake for 30 minutes.
- Serve warm, with a generous sprinkling of toasted sunflower seeds on top.
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