Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, baked cod, potatoes and courgette with winter greens. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Baked Cod, potatoes and courgette with winter greens is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Baked Cod, potatoes and courgette with winter greens is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have baked cod, potatoes and courgette with winter greens using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Baked Cod, potatoes and courgette with winter greens:
- Make ready 2 fillets cod
- Get Handful potatoes
- Make ready 1 courgette
- Make ready Bunch winter greens
- Prepare Butter
- Take Lemon wedge
- Take Olive oil
Instructions to make Baked Cod, potatoes and courgette with winter greens:
- Slice up potatoes, drizzle with olive oil and roast at 160c for 20 minutes.
- Add courgette to roasting tray. Roast veg for 20 more minutes.
- At the same time, add fish to a roasting tray and bake for 20 minutes. Wrap in foil or cover in a little butter.
- With 5 minutes to go, steam the winter greens. Make sure they don’t go soft.
- Serve all together with lemon wedge and enjoy!
So that is going to wrap this up with this exceptional food baked cod, potatoes and courgette with winter greens recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
