Baked garlic potato
Baked garlic potato

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, baked garlic potato. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Baked garlic potato is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Baked garlic potato is something that I’ve loved my entire life.

Place potato wedges in a large bowl. Drizzle olive oil and toss to coat. Best Ever Oven Roasted Baked Potatoes - NO OIL RECIPE!

To begin with this recipe, we must first prepare a few ingredients. You can have baked garlic potato using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Baked garlic potato:
  1. Make ready Potatoes
  2. Make ready 2 onions
  3. Prepare Salt
  4. Prepare Water, for boiling
  5. Prepare 5 tbsp olive oil

Turmeric infused baked Potatoes with garlic is an ideal dish to try with all its goodness to keep you warm and healthy this fall. This is one of those fun dishes to make with potatoes. Use a mandoline for fast and easy slices. Baked potato slices with parmesan cheese and garlic.

Instructions to make Baked garlic potato:
  1. Skin and cut potatoes.
  2. Chop onions.
  3. Boil potato, sprinkle salt generously. Put in some of the chopped onions.
  4. Spread the remaining onions on a glass roaster. Pour around 4-5 table spoon of olive oil.
  5. After around 20 mins of boiling, move the potatoes to glass roaster.
  6. Set oven to 225 C. After preheating for awhile, put glass roaster into oven. Bake for around 15 mins.
  7. Take out from oven and serve.

Whip up a batch of these Oven Baked Garlic Parmesan Potato Wedges instead. I promise you won't be sorry. Not only are these babies much better for you and for your body. Loaded Baked Potato & Chicken Casserole. These are roasted potatoes with tender and creamy insides and savory crispy outsides, that will remind you of regular French fries with.

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