Baked potato cheese pie
Baked potato cheese pie

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, baked potato cheese pie. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Baked potato cheese pie is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Baked potato cheese pie is something that I have loved my whole life.

Potato Cheese Pie Please find below the Potato Cheese Pie recipe and if you want to see more don't forget to subscribe! Potato Cheese Pie Please find below the Potato Cheese Pie recipe and if you want to see more don't forget to subscribe! Serve this potato pie with your favorite grill.

To begin with this recipe, we have to prepare a few ingredients. You can cook baked potato cheese pie using 20 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Baked potato cheese pie:
  1. Take 2 cups maida
  2. Get 1 egg
  3. Prepare 1 tsp yeast
  4. Prepare 1 tbsp sugar
  5. Get 1 tsp salt
  6. Get 3 tbsp butter
  7. Get 1 tbsp crushed garlic
  8. Prepare 1 tbsp parsley
  9. Make ready 1/2 cup warm milk
  10. Make ready For topping
  11. Take 2 potatoes, boiled
  12. Get 1/2 cup mozzarella
  13. Take 1/2 cup cheddar cheese
  14. Make ready 1 tsp garlic powder
  15. Take 1 tsp chilli flakes
  16. Make ready 1/2 tsp pepper powder
  17. Take 3/4 cup spring onion greens
  18. Get to taste Salt
  19. Get 1 tbsp olive oil
  20. Prepare 1 egg for brushing

Arrange a third of the potatoes in the middle of the pastry, then sit the cheese on top. Peel and slice the potatoes thinly and put these on to boil. When I make cheese and potato pie I usually serve it with baked beans or a splash of brown. Pour the white sauce over the potatoes and mix.

Steps to make Baked potato cheese pie:
  1. In a bowl combine the maida, salt, sugar, yeast, melted butter, milk, egg, garlic and parsley. Mix well to get a sticky dough. Cover and set aside to rise for 1 hour.
  2. Meanwhile boil and roughly mash the potatoes. Add the spring onion greens, salt, pepper, chilli flakes, garlic powder, mozzarella and cheddar cheese.mix everything well and set aside.
  3. Once the dough has risen, punch it down and knead for a few minutes. Roll out into 10 inches circle. Make cuts using a knife all around the edges as shown in the picture. Bring together each strip in a criss cross manner to get a braid.
  4. Once the whole base is braided, prick it with a fork and smear some olive oil all over the base. Place the potato mixture all over the base. Add more cheese on top adn sprinkle some chilli flakes.
  5. Brush the braid with egg. Bake in a pre heated oven at 190°C for 20 minutes.

Add the cheese, celery and sweet pepper and mix evenly. This vegetable pie recipe from Mary Berry Everyday is packing a punch of flavour with earthy potato, leeks and creamy mature Cheddar cheese. Add the cooked potatoes to the sauce and stir in. The potatoes are baked and then filled with beaten potato, cheese, and seasonings. Make sure the potatoes stay upright in the container, otherwise the filling could all spill out.

So that’s going to wrap this up for this special food baked potato cheese pie recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!