Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, baked potato /meat. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Baked potato /meat is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Baked potato /meat is something which I’ve loved my entire life.
A baked potato, or jacket potato, is a potato that has been baked for eating. When well cooked, a baked potato has a fluffy interior and a crisp skin. It may be served with fillings and condiments such as butter, cheese, sour cream, gravy, baked beans or even ground meat.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook baked potato /meat using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Baked potato /meat:
- Get 1/4 kgs meat
- Get Irish potatoes
- Prepare 1 large onion
- Get 3 tomatoes
- Take 3 garlic cloves and ginger
- Prepare Dhania
- Get leaf Rosemary
- Make ready to taste Oil and salt
- Make ready Soy sauce
- Take Carrots
A perfect baked potato has crisp skin with a light and fluffy inside. Easy steps for selecting and A Perfect Baked Potato will have a crisp skin with a light and fluffy inside. The steps to achieve these. #originalnakedchef How to make Hasselback potatoes recipe. Simple to make a delicious tasting and very cheap!
Steps to make Baked potato /meat:
- Bring to boil the peeled potatoes. In a separate Sufuria boil the meat till a little tender.
- Placed the boiled potatoes and carrots on your baking pan
- Add meat
- Add chopped onions and hoho
- Add tomatoes then sprinkle salt on top followed by soy sauce
- Add dhanias and rosemary on top then sprinkle some oil on top
- Place it in the oven and bake with lower oven for 30mins under low heat. Turn off lower oven then bake with upper for 10 mins.
- I served with a glass of juice. Enjoy.
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