Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, baked potato pattice. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Baked potato pattice is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Baked potato pattice is something that I have loved my whole life. They are nice and they look wonderful.
Working Tirelessly To Bring Your Family The Best, Most Delicious Potatoes. I reserved a little of flour mixture to coat outside of cake. I found putting butter on my hands greatly helped to form cakes and keep them from sticking to my hands.
To begin with this particular recipe, we must first prepare a few components. You can have baked potato pattice using 24 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Baked potato pattice:
- Take For Dough–
- Get 2 cups all purpose flour
- Take 1 tbsp oil
- Make ready 1/2 cup water for kneading
- Get For slurry to spread on wraps
- Make ready 2 tbsp all purpose flour or corn flour
- Make ready 3 tbsp ghee
- Take For filling–
- Prepare 4 medium sized potatoes
- Make ready 1 cup frozen or boiled green peas
- Get 1/2 cup chopped coriander leaves
- Make ready 1 tbsp grated ginger or paste
- Make ready 1 tsp jeera
- Take 1 tsp turmeric powder
- Take 1 tsp garam masala
- Prepare 1 tsp cumin powder
- Take 1 tsp amchur powder
- Take 1 tsp chat masala
- Get as per taste Salt
- Make ready 1 tsp ajwain
- Prepare 1 pinch hing
- Prepare 2 small green chilli chopped
- Make ready 1 tsp red chilli powder
- Prepare 1 tbsp lemon juice
Repeat, making cakes with remaining mixture. The Best Baked Potato Patties Recipes on Yummly Cheeky Sausage Patties, Comfort Food "bom Petisco"/tuna Patties With Peas In Butter And Mint, Best Tuna Potato Patties, Tuna Potato Patty, Tuna Patties, Tuna Potato Patties Potato patties are a great way to use up this ingredient to make another recipe that is crisp, hot, and delicious. This easy recipe is loved by everyone.
Instructions to make Baked potato pattice:
- Take mixing bowl for kneading dough add all purpose flour and oil and start kneading by adding water in part keep the dough hard and keep for 15 minutes by covering with cloth. Next, make slurry a smooth paste of all purpose flour or cornflour with adding ghee it should be very smooth paste which we are going to apply on sheets.
- Take out the dough and knead again for 5 minutes and make parts of the entire dough and roll round in shape and it should be thin layer then cut in square shape and next out of that square shape make 4 square pcs and keep doing this process same for the other dough parts here I have made for 4 Pattice. Next, take one square apply the paste made and sprinkle some ajwain then again place another and repeat the process for 4 layers for one pattice.
- Points to remember you can make filling before and keep ready also. Let's make the filling I have boiled potatoes and green peas. Take pan or kadhai add oil, add cumin seed, let it splutter then add grated ginger and green chilli next add hing.
- Next add all the spices, salt and saute for 5 minutes and then add boiled, smashed potatoes and green peas along with chopped coriander leaves, squeeze some lemon juice and mix everything well.
- Take the pattice layered, place the stuffing in the centre and close into triangle shape from sides do this process for remaining pattice squares for one pattice cover use 4 square layer placing one by one on each other by greasing the paste made do remember this step and then prepared all the pattice and place in the oven for 20 minutes on 200° and in between greasy some butter on top it gives good colour when baked. Enjoy potatoes pattice bakery-style at home.
Use leftover mashed potatoes from Thanksgiving dinner to make these delicious, crisp potato patties. In a large skillet, saute onion in butter until tender. In a large bowl, lightly beat one egg. Add the onion, potatoes, flour, salt, pepper and hot pepper sauce if desired. Shape into four to six patties; place on a greased baking sheet.
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