Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, baked potato soup in the crockpot. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Baked Potato Soup in the Crockpot is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Baked Potato Soup in the Crockpot is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook baked potato soup in the crockpot using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Baked Potato Soup in the Crockpot:
- Take Half a bag of potatoss
- Get Small bag of Bacon Bits
- Make ready Shredded Cheddar Cheese
- Take Half a can of Half & Half
- Get 1 tsp salt
- Take 1 tbs pepper
- Take Half a cup of water
- Prepare 1 cup chicken stock
Instructions to make Baked Potato Soup in the Crockpot:
- Peel potatoes of your choice and put in the crockpot with the water and stock.
- Add bacon bits, salt, and pepper.
- Turn crock pot on high for 4 hours.
- Once potatoes are done add half and half.
- Cook for 30 more minutes on low.
- Add cheese and mix it in or add it once you've made yourself a bowl.
- I bought a box of Red Lobster Cheddar Biscuits to go with it.
So that is going to wrap it up for this exceptional food baked potato soup in the crockpot recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
