Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, baked potatoes with mustard dip. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Baked Potatoes With Mustard Dip is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Baked Potatoes With Mustard Dip is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have baked potatoes with mustard dip using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Baked Potatoes With Mustard Dip:
- Take 4 Potatoes
- Make ready 1 cup Breadcrumbs
- Take 1 tsp Black pepper
- Prepare 1/2 tsp Garlic
- Make ready 1/2 tsp Salt
- Prepare 1/2 tsp Chili powder
- Prepare Milk (for dipping)
- Get Flour (for dipping)
- Make ready Mustard dip
- Make ready 1/3 cup Mayo
- Take 2 tbsp Mustard
- Get 1 pinch Chili powder, salt, pepper
Instructions to make Baked Potatoes With Mustard Dip:
- Preheat oven to 475
- Slice potatoes in desired shape, length..
- Mix pepper salt garlic powder chili powder and breadcrumbs
- Dip (both sides of) potato into milk then flour then milk again (so that the breadcrumbs stick) then dip into breadcrumbs
- Bake in oven (sprinkle some salt and parsley flakes when done) and enjoy
- For mustard dip just mix all ingredients together and enjoy dipping 👍🏻
So that is going to wrap this up for this special food baked potatoes with mustard dip recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
