Baked Sweet Potato Fries with Smoked Paprika
Baked Sweet Potato Fries with Smoked Paprika

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, baked sweet potato fries with smoked paprika. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Baked Sweet Potato Fries with Smoked Paprika is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Baked Sweet Potato Fries with Smoked Paprika is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have baked sweet potato fries with smoked paprika using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Baked Sweet Potato Fries with Smoked Paprika:
  1. Take 2 large sweet potatoes
  2. Make ready 2-3 Tbsp olive oil
  3. Prepare 1/2 tsp sea salt
  4. Take 1 tsp smoked paprika
  5. Prepare 1/2 tsp ground cumin
  6. Take 2-3 dashes cayenne pepper to taste
Steps to make Baked Sweet Potato Fries with Smoked Paprika:
  1. Preheat oven to 450F/230C.
  2. Scrub the the skin of the sweet potatoes very well. Cut into French fry sized matchsticks.
  3. Put in a large bowl and toss the potatoes with spices, salt and oil. Lay out in one layer on a large baking sheet.
  4. Bake for 30-40 minutes. After 15 minutes, give the fries a stir so they get baked evenly on all sides. Bake until slightly browned and crisp in spots.
  5. Serve, sprinkle with salt and pepper if needed. I like to dip these in yogurt or aioli!!

So that is going to wrap it up for this special food baked sweet potato fries with smoked paprika recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!