Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, beef pot roast. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Beef Pot Roast is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Beef Pot Roast is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have beef pot roast using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Beef Pot Roast:
- Get 3 lb beef roast - seasoned and seared
- Take 1 1/2 lb red potatoes - quartered
- Prepare 1 lb baby carrots
- Make ready 1 lb white mushrooms - halved
- Prepare 1 bunch celery - last 1/3 - 1/2 of leafy ends of whole bunch
- Take 1 large onion - quartered
- Get 1 head garlic - sliced in half horizontally
- Take 2 can beef broth
- Prepare 1 (seasoned) salt, pepper, garlic/onion powder… any favorite spices
Steps to make Beef Pot Roast:
- turn crock pot on high - add broth (you can also use dutch oven - preheat oven to 300* add all ingredients to pot & cook 4-6 hours - until meat is tender)
- season meat with salt, pepper, etc. - seer in skillet & lay in broth (you can deglaze pan with red wine or sherry then add to pot)
- add all other ingredients & any desired spices
- cook on high about 6-7 hours - or on low 8-9 hours (until meat is tender) - making sure there is plenty of juice (just add water)
So that’s going to wrap this up for this exceptional food beef pot roast recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
