Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, beef pot roast. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Beef Pot Roast is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Beef Pot Roast is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have beef pot roast using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Beef Pot Roast:
- Take 3 lb beef roast - seasoned and seared
- Make ready 1 1/2 lb red potatoes - quartered
- Prepare 1 lb baby carrots
- Take 1 lb white mushrooms - halved
- Get 1 bunch celery - last 1/3 - 1/2 of leafy ends of whole bunch
- Get 1 large onion - quartered
- Prepare 1 head garlic - sliced in half horizontally
- Get 2 can beef broth
- Make ready 1 (seasoned) salt, pepper, garlic/onion powder… any favorite spices
Steps to make Beef Pot Roast:
- turn crock pot on high - add broth (you can also use dutch oven - preheat oven to 300* add all ingredients to pot & cook 4-6 hours - until meat is tender)
- season meat with salt, pepper, etc. - seer in skillet & lay in broth (you can deglaze pan with red wine or sherry then add to pot)
- add all other ingredients & any desired spices
- cook on high about 6-7 hours - or on low 8-9 hours (until meat is tender) - making sure there is plenty of juice (just add water)
So that is going to wrap it up for this exceptional food beef pot roast recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
