Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, beef pot roast. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Beef Pot Roast is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Beef Pot Roast is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have beef pot roast using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Beef Pot Roast:
- Make ready 2 Pounds Beef Round Roast
- Take 15 Cloves Garlic
- Take 1 Teaspoon Salt
- Get 1 Teaspoon Black Pepper Cracked
- Take 1 Cup Water
- Take 1 Cup Red Wine
- Get 1 Onion Sliced Large
- Take 2 Tablespoons Cilantro
- Take 2 Tablespoons Olive Oil
- Get 2 Sprigs Thyme
Instructions to make Beef Pot Roast:
- Cut the Roast Beef into 1"thick slices and season with salt and cracked black pepper. Sear on both sides for 3 mts. Let it rest for 5 minutes. Cut beef into 1 1/2" cubes.
- Use a heavy bottom Pot. Add Olive Oil, add Onions and carmalize onions. Add Beef, Garlic, Salt and Cracked black pepper. Cook on slow heat for 1 hour. Check to make sure it is not dry.
- Now Add wine and keep simmering until beef is fork tender. This may take upto 1 hour or more.
So that is going to wrap this up for this special food beef pot roast recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
