Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, beef pot roast. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Beef Pot Roast is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Beef Pot Roast is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook beef pot roast using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Beef Pot Roast:
- Get 3 lb beef roast - seasoned and seared
- Take 1 1/2 lb red potatoes - quartered
- Take 1 lb baby carrots
- Prepare 1 lb white mushrooms - halved
- Make ready 1 bunch celery - last 1/3 - 1/2 of leafy ends of whole bunch
- Get 1 large onion - quartered
- Prepare 1 head garlic - sliced in half horizontally
- Make ready 2 can beef broth
- Prepare 1 (seasoned) salt, pepper, garlic/onion powder… any favorite spices
Instructions to make Beef Pot Roast:
- turn crock pot on high - add broth (you can also use dutch oven - preheat oven to 300* add all ingredients to pot & cook 4-6 hours - until meat is tender)
- season meat with salt, pepper, etc. - seer in skillet & lay in broth (you can deglaze pan with red wine or sherry then add to pot)
- add all other ingredients & any desired spices
- cook on high about 6-7 hours - or on low 8-9 hours (until meat is tender) - making sure there is plenty of juice (just add water)
So that’s going to wrap this up with this exceptional food beef pot roast recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
