Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, beef pot roast in a slow cooker. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Beef Pot Roast in a Slow Cooker is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Beef Pot Roast in a Slow Cooker is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have beef pot roast in a slow cooker using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Beef Pot Roast in a Slow Cooker:
- Prepare 3 lb Chuck Roast
- Prepare 1 envelope Knorr Vegetable Soup Mix
- Prepare 2 cup beef stock
- Prepare 1 tsp Granulated Garlic
- Take salt
- Take ground black pepper
Steps to make Beef Pot Roast in a Slow Cooker:
- Place beef in slow cooker
- Sprinkle with salt, pepper and garlic
- Mix soup mix with stock
- Pour over roast
- Cook on low for 8 hours, or until roast is tender and easily pulls apart
- Use juice take gravy, serve over mashed potatoes.
So that’s going to wrap it up for this exceptional food beef pot roast in a slow cooker recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!