Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, beef pot roast in a slow cooker. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Beef Pot Roast in a Slow Cooker is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Beef Pot Roast in a Slow Cooker is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook beef pot roast in a slow cooker using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Beef Pot Roast in a Slow Cooker:
- Get 3 lb Chuck Roast
- Get 1 envelope Knorr Vegetable Soup Mix
- Get 2 cup beef stock
- Make ready 1 tsp Granulated Garlic
- Take salt
- Prepare ground black pepper
Instructions to make Beef Pot Roast in a Slow Cooker:
- Place beef in slow cooker
- Sprinkle with salt, pepper and garlic
- Mix soup mix with stock
- Pour over roast
- Cook on low for 8 hours, or until roast is tender and easily pulls apart
- Use juice take gravy, serve over mashed potatoes.
So that’s going to wrap it up for this exceptional food beef pot roast in a slow cooker recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
