Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, belgium waffles w/fresh apple compote. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Belgian Waffles - this is my FAVORITE waffle recipe! Light soft and fluffy inside with perfectly crisp These decadent, delicious Belgian Waffles with Wild Blueberry Mascarpone Cream are perfect for Pumpkin Waffles - these are completely delicious!! So good with apple cider syrup or maple syrup!
Belgium waffles w/fresh apple compote is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Belgium waffles w/fresh apple compote is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook belgium waffles w/fresh apple compote using 16 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Belgium waffles w/fresh apple compote:
- Get 4 medium apples
- Take 1/2 cup brown sugar
- Prepare 1 tsp vanilla extract
- Take 4 tbsp butter or margarine
- Take 1/2 tsp ground cinnamon
- Make ready 2 eggs
- Make ready 1 2/3 cup milk
- Prepare 1/3 cup vegetable oil
- Get 2 cup all-purpose flour
- Get 1 tbsp baking powder
- Make ready 3 tbsp sugar
- Make ready 1/2 tsp salt
- Get 1 tsp vanilla extract
- Make ready cooking spray
- Take 1 whip cream (optional)
- Take 1 powdered sugar (optional)
Creates Delicious Belgium Waffles & Liege Waffles in just minutes. Simple to use - Just add required amount of water and oil to the Waffle Mixture, Hand whisk then simply pour into your waffle maker. A Resealable Bag to keep the Waffle Mix fresh between use and easy to store. Includes a step-by-step video and tons of recipe tips so your waffles turn out perfect.
Steps to make Belgium waffles w/fresh apple compote:
- First 5 ingredients are for apple compote. Remaining ingredients for waffle.
- Melt butter in pan
- While butter is melting in pan peel, cut and core apples then place in butter
- Add Brown sugar, cinnamon and vanilla to apples and butter. Cook for 8 to 10 minutes until apples are tender
- Mix together dry ingredients for batter prep.
- In a separate bowl mix together wet ingredients
- Gently combine wet ingredients into flour mixture.
- Spray waffle iron with cooking spray and pour on batter. Cook until Brown about 2 to 4 minutes each.
- Finally put a scoop of apple compote on top of waffle and sprinkle with powdered sugar. If desired serve with whip cream.
Top them with fruit, Nutella, and whipped cream or ice cream for a truly outrageous breakfast or dessert! Growing up in Belgium, I looked for these and decided to make them myself and your recipe nailed it. In this world of foods that people label as coming from one place when they actually come from somewhere else (like French Neither of these seem to be thought of in Belgium as a breakfast or brunch dish. Where the waffle really shines on its home turf is as street food. Find great deals on eBay for belgium waffle maker and belgium waffle mix.
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