Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, best corned beef & cabbage evar. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Best Corned Beef & Cabbage EVAR is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Best Corned Beef & Cabbage EVAR is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have best corned beef & cabbage evar using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Best Corned Beef & Cabbage EVAR:
- Make ready 4 carrots large , cut into pieces
- Make ready 10 quartered potatoes baby red
- Get 1 red onion , peeled and cut into bite-sized pieces
- Take 2 cups water
- Prepare 4 lb corned beef , plus spice packet
- Get 1 can Milk of Guinness Draught, aka Mother's
- Get 1 small head cabbage of
Steps to make Best Corned Beef & Cabbage EVAR:
- Dump carrots, potatoes, and onion into the bottom of your Crock-pot.
- Add the 2 cups of water.
- Lay beef on top of vegetables.
- Pour Guinness over beef, being careful not to spill a single drop or the Wee Folk'll come and pinch yer bum, even if you are wearing green! It's a crime to spill the stout!
- Cover Crock-pot and cook on low for 8 hours.
- During last hour of cooking, chop up cabbage and add to Crock-Pot.
- Remember to slice your finished beef ACROSS the grain!
So that is going to wrap this up for this exceptional food best corned beef & cabbage evar recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
