Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, blueberry pumpkin muffins. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Blueberry Pumpkin Muffins is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Blueberry Pumpkin Muffins is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have blueberry pumpkin muffins using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Blueberry Pumpkin Muffins:
- Take 1 tsp baking soda
- Make ready 2 1/2 cup AP flour
- Take 1 tsp pumpkin pie spice
- Make ready 1 tsp vanilla extract
- Prepare 1/2 tsp salt
- Prepare 1 cup raw honey
- Make ready 2 eggs
- Take 2 cup or a 15 oz can pumpkin puree
- Take 1/2 cup applesauce
- Make ready 1 cup fresh blueberries
Instructions to make Blueberry Pumpkin Muffins:
- Preheat oven 350°F
- Mix all dry ingredients. Add the rest, except berries and mix partially. Fold in berries. Do not over mix. Spoon into lined muffin tins.
- Bake 18-20 minutes or until inserted toothpick comes out clean.
- Let rest in pans for 15 minutes then transfer onto cooling racks and cool completely. Store in an air tight container.
So that is going to wrap it up with this exceptional food blueberry pumpkin muffins recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
