Braised Beef Brisket
Braised Beef Brisket

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, braised beef brisket. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Braised Beef Brisket is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Braised Beef Brisket is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook braised beef brisket using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Braised Beef Brisket:
  1. Make ready 2 Kilograms Beef Brisket
  2. Get 3 Onions
  3. Make ready 2 Sprigs Celery
  4. Prepare 2 Sprigs Leeks
  5. Get 10 Cloves Garlic
  6. Make ready 3 Tablespoons Peppercorns Crushed
  7. Get 1 Carrots
  8. Prepare 2 Cups Beef chicken broth or
  9. Get 4 Tablespoons Olive Oil
  10. Make ready 2 Sprigs Rosemary
  11. Make ready 1 Sprig Thyme
  12. Prepare 4 Tablespoons Worcestershire sauce
  13. Prepare 2 Tablespoons Mustard paste
Instructions to make Braised Beef Brisket:
  1. Take a pot and add a lil olive oil and brown the beef cut both sides. Remove the beef.
  2. In the same pan add chopped (quartered) onions, diced carrots, diced celery, diced Leek and few smashed garlics. fry n fry till onions go soft n brown (6 - 8 mins)….
  3. Then add the beef to it. Add beef/chicken stock 3/4 up to the beef. do not cover beef in liquid - 3/4 only :)
  4. Now add a lil bit of rosemary & thyme twigs add a lil salt, couple of spoons of worcestershire sauce and 4 - 5 spoons of mustard paste, and the ground fresh pepper, let it come to a slow boil.
  5. Once it comes to the boil switch off. Now, seal the pot, i used 3 layers of alum foil. then close it with lid. it shud be tightly sealed. then only will it braise.
  6. Now, take the pot and put it in oven - bake at 200 deg for about 6 hours…. Remove carefully. The beef should flake at the touch of the fork. Enjoy it with garlic bread or you could even make sandwiches out of it.

So that is going to wrap this up for this special food braised beef brisket recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!