Brisket bone Okro soup
Brisket bone Okro soup

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, brisket bone okro soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Brisket bone Okro soup is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Brisket bone Okro soup is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook brisket bone okro soup using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Brisket bone Okro soup:
  1. Prepare Okro
  2. Make ready Fresh pepper (at a rodo)
  3. Prepare Onion
  4. Take Crayfish
  5. Make ready Brisket bone
  6. Prepare Periwinkle
  7. Take Palm oil
  8. Take leaves Little scent
  9. Make ready leaves Ugu
  10. Prepare to taste Seasoning
Steps to make Brisket bone Okro soup:
  1. Wash your brisket bone and put in a pot, add your diced onion, fresh or dry pepper(I like boiling my meat with pepper), salt and seasoning to taste, then place pot on fire.
  2. Grind your pepper coarsely and set aside. Grate/ slice your okro and set aside. Pound your crayfish and set aside. Wash your periwinkle with salt and warm water in the process remove as much cap as possible and then set aside.
  3. When the meat (brisket bone) is done and soft, add water to desired quantity of soup in case the water has dried up, add fresh pepper and periwinkle, then cover the pot and allow to boil for like 5mins.
  4. After that taste for enough salt and Seasoning, then add your okro. At this point, DO NOT COVER THE POT ANYMORE.
  5. Allow it to boil very well, say like 8-10mins, then add your scent leaves.
  6. Allow to cook for 2mins, then finally add your ugu leaves and allow to cook for just 2 mins.
  7. Drop the pot from fire and allow the steam to cook the vegetable further.
  8. Viola……. Your Brisket Bone Okro soup is ready. You can take with any swallow of your choice.

So that is going to wrap it up for this special food brisket bone okro soup recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!