Caramel Apple Bread Pudding
Caramel Apple Bread Pudding

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, caramel apple bread pudding. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Caramel Apple Bread Pudding is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Caramel Apple Bread Pudding is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook caramel apple bread pudding using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Caramel Apple Bread Pudding:
  1. Prepare 5 cup day old bread, cubed
  2. Get 1 cup applesauce
  3. Make ready 1 cup milk
  4. Take 1/2 cup packed brown sugar
  5. Make ready 1/2 cup egg substitute
  6. Make ready 1 tsp vanilla extract
  7. Make ready 1/2 tsp cinnamon
  8. Take 1/2 cup chopped, peeled apple
  9. Prepare 1/2 cup caramel ice cream topping
  10. Take whipped topping
Instructions to make Caramel Apple Bread Pudding:
  1. In a large bowl, combine the applesauce, egg substitute, milk, brown sugar, vanilla and cinnamon. Fold in bread cubes and apple. Let stand 15 min or until bread is softened.
  2. Pour into an 8" square baking dish coated with cooking spray. Bake uncovered @325Β° for 35-40 minutes or until knife inserted in the center comes out clean. Drizzle with caramel and top with whipped topping. Best if served warm.

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