Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, caramel apple bread pudding. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Caramel Apple Bread Pudding is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Caramel Apple Bread Pudding is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have caramel apple bread pudding using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Caramel Apple Bread Pudding:
- Make ready 5 cup day old bread, cubed
- Take 1 cup applesauce
- Prepare 1 cup milk
- Make ready 1/2 cup packed brown sugar
- Prepare 1/2 cup egg substitute
- Get 1 tsp vanilla extract
- Take 1/2 tsp cinnamon
- Prepare 1/2 cup chopped, peeled apple
- Prepare 1/2 cup caramel ice cream topping
- Prepare whipped topping
Instructions to make Caramel Apple Bread Pudding:
- In a large bowl, combine the applesauce, egg substitute, milk, brown sugar, vanilla and cinnamon. Fold in bread cubes and apple. Let stand 15 min or until bread is softened.
- Pour into an 8" square baking dish coated with cooking spray. Bake uncovered @325° for 35-40 minutes or until knife inserted in the center comes out clean. Drizzle with caramel and top with whipped topping. Best if served warm.
So that is going to wrap it up for this exceptional food caramel apple bread pudding recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
