Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, caramelized apples with salted caramel ice-cream #themechallenge. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
CARAMELIZED APPLES WITH SALTED CARAMEL ICE-CREAM #themechallenge is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. CARAMELIZED APPLES WITH SALTED CARAMEL ICE-CREAM #themechallenge is something that I have loved my entire life. They are fine and they look wonderful.
The salted caramel sauce is one that I make and have on hand at all times so it is easy to grab and add into your favorite sweet recipes. It makes a lot and keeps for a long time in the fridge, so you don't even have to stress about the long process of making it every time you want it. This is a FSPA Quick Turn contest video produced by Seminole Ridge High School Television Production Academy students.
To begin with this particular recipe, we must prepare a few ingredients. You can cook caramelized apples with salted caramel ice-cream #themechallenge using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make CARAMELIZED APPLES WITH SALTED CARAMEL ICE-CREAM #themechallenge:
- Prepare 4 scoops dairy land salted caramel ic cream
- Get 2 red apples
- Take 3 tbspn Jaggery
- Take 1 tbspn honey
- Make ready Pinch cinamon
- Make ready Pinch nutmeg
This silky and creamy ice cream is loaded with whiskey caramelized apples, crunchy shortbread cookies and topped with a shiny and decadent salted caramel sauce. When I introduced my salted caramel no-churn ice cream to the blog a few months ago, people lost their shiz! The flavour combination of apple and salted caramel, my two favourites, is absolutely sublime. Salted Caramel Ice Cream - Just as smooth, creamy and delicious as you'd imagine, with the perfect balance between sweet and salty.
Instructions to make CARAMELIZED APPLES WITH SALTED CARAMEL ICE-CREAM #themechallenge:
- Peel apples, cut into halves and makes slices but not till the end
- Put jaggery, cinnamon, nutmeg and honey in a bowl, and melt over boiling water
- Apply the mixture on the apples… Make sure they get in between the slice cuts. Bake at 180 degrees 25 minutes.
- Setve with ice cream
Oh, the goodness that is salted caramel… anything. Sauce, frosting, cupcakes, brownies, caramel apples, ice cream. For the ice cream, melt the sugar in the same way, and once it is caramelised, add the butter and cream and re-melt everything together. pour this mixture into the egg yolks and whisk well. Carefully add the heavy cream (the mixture will splatter) and cook, stirring until all the caramel has dissolved. Transfer to a heat-proof bowl and stir in the sea salt.
So that’s going to wrap this up with this exceptional food caramelized apples with salted caramel ice-cream #themechallenge recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
