Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, carne guisada. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Carne Guisada is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Carne Guisada is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have carne guisada using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Carne Guisada:
- Prepare 3 lbs Beef Stew Meat
- Take 1 green bell pepper
- Prepare 1 medium onion
- Take 3 Cloves Garlic
- Make ready 2 Large Tomatoes
- Prepare 2 tbsp Chili Powder
- Take 1 tbsp Lard (oil also but won't taste the same)
- Get 1 pinch cilantro chopped
- Prepare 2 tbsp Cumin
- Get 1 tbsp Salt and Pepper each
- Prepare 2 tbsp Flour
- Prepare 2-1/2 Cup water
Steps to make Carne Guisada:
- In a large stove top casserole pan add lard, (or oil), and turn heat to medium. Cut up shoulder roast to 1 inch cubes and add to pan.Roughly chop the tomato and add on top of meat. Remove seeds from bell pepper, rough chop and add to top of ingredients
- Rough slice onion and add to pan. chop garlic cloves small and thin and add to top of pan. Add cumin, salt and pepper.Now stir all ingredients together.Let cook for about 1½ hours,then sprinkle flour over meat after and mix,now add 2 cups of water.
- Place lid on top and cook on LOW for additional 1½ hours. 30 minutes before carne guisada is ready check and gravy thickness and stir.
- Now you will notice that the vegetables have cooked down to practically nothing. They have converted to pure flavor! Stir flour mixture into pot and let simmer on low for the next 20-30 minutes.
- Done !!
So that is going to wrap this up for this special food carne guisada recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
