Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, char sui dumplings. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Char sui dumplings is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Char sui dumplings is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have char sui dumplings using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Char sui dumplings:
- Get Packet gyoza wrappers
- Take 1/2 bunch chinese greens
- Take 1 tsp white pepper
- Prepare 1 glove garlic
- Get Char sui trimmings
- Take 4 dried shiitake mushrooms
Steps to make Char sui dumplings:
- Pour boiling water over mushrooms and leave to soak
- When soft chop by hand all the other ingredients by had…..not the wrapers
- Make little parcels
- Steam
So that is going to wrap this up with this special food char sui dumplings recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
