Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, cheesy potatoes and ham bake. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Cheesy Potatoes and Ham Bake is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Cheesy Potatoes and Ham Bake is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook cheesy potatoes and ham bake using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cheesy Potatoes and Ham Bake:
- Get 2 cup sour cream
- Prepare 12 oz ham steak, cubed
- Get 2 cup shredded cheddar cheese
- Take 1 30 oz. package frozen shredded hash browns (semi thawed)
- Take 10 1/2 oz can cream of chicken soup
- Make ready 1/4 cup butter, melted
- Make ready 1 tsp salt
- Make ready 1/4 tsp ground black pepper
- Make ready 1/3 cup onion, chopped
Instructions to make Cheesy Potatoes and Ham Bake:
- Preheat oven to 350°. Coat 13x9 baking dish with non stick cooking spray.
- In a large bowl, whisk together soup, sour cream, butter, salt and pepper. Stir in cheese, onion, ham and hash browns until well mixed. Spoon evenly into baking dish.
- Bake uncovered for 50-60 minutes or until hot and bubbly. Allow 5 minutes to rest before serving.
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