Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, chicken curry fiji-style. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken Curry Fiji-style is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Chicken Curry Fiji-style is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have chicken curry fiji-style using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Curry Fiji-style:
- Prepare 300 g Chicken (bite size)
- Take 1 big onion (minced)
- Take 1 clove garlic (minced)
- Get 1 ginger (minced)
- Get 1/2 apple (grated)
- Make ready 150 g Plain yogurt
- Take Salt and Pepper (dash)
- Prepare 2 tablespoons curry powder
- Make ready 30 g Butter
- Take 200 g Canned tomato
- Get 100 g Water
- Make ready 150 g Coconut milk
Instructions to make Chicken Curry Fiji-style:
- Put the chicken, yogurt, salt, pepper and 2 tablespoons of curry powder in a thick bag and put inside the refrigerator for 30 minutes to 1 hour.
- Put butter in preheated frying pan, saut? the onion, garlic, ginger and an apple.
- Add the canned tomatoes, water and coconut milk and bring to a boil.
- Add the mixture made in step 1 and boil on low heat for 15 to 30 minutes.
-
- Pour onto the rice and serve.
So that is going to wrap this up for this exceptional food chicken curry fiji-style recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!