Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, chicken curry soup. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
This chicken curry soup recipe is comfort in a bowl and perfect served with pillowy naan bread for an easy, wholesome meal. This Thai chicken curry soup is quick, easy, comforting, and full of fabulous flavor. A great way to use up leftover or rotisserie chicken!
Chicken curry soup is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Chicken curry soup is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken curry soup using 13 ingredients and 17 steps. Here is how you can achieve it.
The ingredients needed to make Chicken curry soup:
- Make ready Shredded chicken
- Make ready carrot
- Take green pepper
- Take Scotch bonnet
- Take bulb onions
- Get Knorr chicken
- Take chicken stock
- Take Scallion optional
- Make ready fresh grinded garlic,ginger and tumeric
- Prepare tspn curry powder
- Take corn flour
- Make ready thyme
- Make ready Butter or veg oil
Adjust the amount of green curry paste to lessen the amount of heat if necessary. Reviews for: Photos of Chicken Curry Soup. Chicken Curry Soup. this link is to an external site that may or may not meet accessibility guidelines. This spicy chicken curry soup recipe contains an ingredient that I don't use very often: curry powder.
Instructions to make Chicken curry soup:
- In a sauce pan add in a little oil or butter along with sliced onions.
- Add in the shredded chicken. Stir it for some minutes
- Add in the sliced green pepper.
- Add the carrot
- Add grinded scotch bonnet, garlic,ginger and tumeric.
- Give it a good mix and allow it to cook for some minutes
- Add in knorr chicken, curry,thyme and any other spice and season of your choice.
- Add the chicken stock, if you don't have you can use ordinary water.
- This is how it will looks.
- Cover it and allow it to cook
- Mix the corn flour with water and add it to the soup for thickner
- Give it a good mix
- And this is how it will look. Cover it and let it cook for few minutes.
- Finally we're done.
- You can serve with cous cous,rice, noodles,pasta etc
- That's all
- The cous cous
Confession time: I once was a curry powder snob, as in "no one who cooks authentic Indian food. Free range chicken cooked with a lot of Garlic. Chicken soup flavored with coconut and curry make this Thai recipe a reader favorite. Take your chicken noodle soup routine on a trip to Thailand with lime juice, red curry paste, and There are times when only classic chicken noodle soup will do, and then there are other times when. It's basically a curry soup, most often made with chicken, vegetables, apples, and rice.
So that’s going to wrap it up for this special food chicken curry soup recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
