Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, chicken flower dumplings. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chicken Flower Dumplings is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Chicken Flower Dumplings is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have chicken flower dumplings using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Flower Dumplings:
- Get 400 gms. chicken mince
- Get to taste salt
- Take handful coriander leaves, chopped
- Make ready 2 tbsp. fried onions
- Prepare 1 tsp. ginger-garlic paste
- Get 1 tsp. red chilli flakes (opt)
- Prepare 1/2 cup rice, soaked in water for an hour & drained
Steps to make Chicken Flower Dumplings:
- In a bowl, mix together all the above mentioned ingredients (except rice). Grease your palms and make small round balls out of the mix.
- Coat with the soaked rice.
- And steam them for 15-17 minutes or till the rice is fully cooked.
- Let them cool down for some time.
- Serve with tomato ketchup / momo sauce.
So that is going to wrap it up with this special food chicken flower dumplings recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
