Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chicken mango avocado salad. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Chicken mango avocado salad is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Chicken mango avocado salad is something which I have loved my whole life. They are nice and they look fantastic.
This Chicken Mango Avocado Salad recipe is loaded with juicy chicken, creamy avocado and that sweet pop of mango flavor takes this mango salad over the top. The sweet and tangy honey vinaigrette couldn't be easier! In a large bowl, toss together the chicken, mangos and avocados.
To get started with this particular recipe, we must prepare a few ingredients. You can have chicken mango avocado salad using 18 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken mango avocado salad:
- Prepare 1 chicken breast, medium
- Make ready Garlic and salt
- Take Black or white pepper
- Take 2 tsp olive oil
- Make ready 1 head lettuce, rinsed, dried and chopped
- Make ready 1/2 cup cherry tomatoes, halved
- Make ready 1/2 cucumber sliced
- Take 1 ripe mango, diced
- Take 1 medium avocado, diced
- Take 1/4 cup parsley or coriander chopped
- Get Salad dressing
- Take 1/3 cup extra virgin olive oil
- Get 3 tbsp apple cider vinegar
- Get 2 tsp mustard
- Make ready 2 tsp honey
- Make ready 1 garlic clove minced
- Get 1 tsp salt
- Prepare 1/4 tsp black pepper or to taste
Mango Avocado Chicken Salad is a delicious and easy-to-make main-course summer salad that is also light, refreshing, and a symphony of flavors, combining fresh seasonal mangoes with some avocados. Ok, moving on to this delicious Avocado Mango Chicken Salad. This salad actually came together one night because it's what I had in my fridge to get rid of. This salad is super easy to make and filled with all kinds of good fats and antioxidants with the blueberries, almonds, mango and avocado.
Steps to make Chicken mango avocado salad:
- Cut chicken breast in half lengthwise then season with garlic salt and pepper to taste and sautee in 2 tsp olive oil over medium heat until browned and cooked through (6min per side). Remove from pan, cool for 5 minutes then slice into strips against the grain.
- Gather all the other ingredients
- In a large salad bowl, add chopped lettuce. Top with halved cherry tomatoes, sliced cucumber, diced mango and avocado, thinly sliced purple onion, 1/4 cup parsley or coriander
- For the dressing: Combine the dressing Ingredients in a mason jar, cover tightly with lid and shake together until well combined. You can also mix it up in a bowl and whisk thoroughly like i did😊
- Drizzle the salad dressing over the chicken mango avocado salad, adding it to taste. Mix up your salad and serve🤤🤤
Summer Salad - Prawns, Mango and Avocado! I'm a bit fussy when it comes to fruit in meals. I never got on board the pork with apple thing. Recipe video above (useful tips for chopping mango and avo). Prawns, Mango and Avocado are a magical combination!
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